This renowned Thai street dish is made from marinated chicken with bean sprouts, tofu, chives, and rice noodles in Pad Thai sauce.
Halal certified by The Central Islamic Committee of Thailand (CICOT)
1. Place frozen Glass Noodle Pad Thai with Tofu onto a microwavable dish
2. Use microwaveable cover and microwave on HIGH (900 watt) for 2 minutes.
3. Remove the cover, lightly stir the product and replace the cover.
4. Microwave on high (900 watt) for another 1-1.5 minutes or until thoroughly heated.
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