Product Details
Ingredients:
Fish (Pangasius hypophthalmus) 72%, salt, sugar, soybean powder, tapioca starch, flavor enhancer (E621), wheat powder, emulsifiers ( E450i, E451i, E452i, E450iii), thickener (E1412), synthenic salmon flavor, synthetic colorings (E171), pepper.
Contains: Fish, wheat flour, soy protein
Cooking instruction:
Remove noodle from bag, thawing, boiling in water 90-95°C at 30-60 sec.
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