Crispy & Succulent Mini Shrimp Cutlets. Made from high quality shrimp.

Ingredients

Farm-raised shrimp (Litopenaeus Vannamei), Water, Wheat Flour, Palm Oil, Modified Starch, Minced Fish, Wheat Protein, Sugar, Fry Shallot Oil, Flavour Enchancer (E621), Palm Oil Shortening, Salt, Sesame Oil, Dextrose, Wheat Gluten, Soybean Oil, Yeast, White Pepper Powder, Edible Gum, Raising Agent (E500(ii), E450(i), E341(i)), Acidity Regulator (E500(i), E451(i), E450(iii)), Sunflower Oil, Egg Powder, Egg White, Flour Treatment Agent (E1100 (i), Maltodextrin)

Contains: Shrimp, Egg, Wheat, Soybean and Fish

Cooking Instruction

Deep Fry:
Fry frozen patties in preheated oil at 175°C for 4-5 minutes until golden brown.

Air Fry:
Place frozen patties in fry basket and place in the preheated air fryer at 180°C for 12-14 minutes until golden brown.

Storage Instruction

Keep frozen at -18 celcius or below 

Do not refreeze after defrosting.