Product Details
Add a twist to your usual burger with succulent and scrumptious Kitchen Joy Shrimp Patty, made with fresh and chunky shrimp that can be whipped up in minutes.
Approximately 6 pcs
COOKING METHOD
Deep-Fry: Fry the patty at 175°C for 6.00-7.00 minutes until golden brown. Drain on the paper towel.
Air-Fry: Air-fry the patty at 180°C for 7.00-10.00 minutes. Oven: Oven bake the patty at 200°C for 14.00-16.00 minutes.
Halal Certified
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