The chicken rib is a new unique cut discovered on the back of the chicken. Its appearance looks similar to a half-cut middle wing, with only a single bone to deal with, yet provides more tender and juicy meat.
It is well-blended with spices that are exquisitely created by CP. Lightly crispy on the outside and juicy & tender on the inside.
Enjoy the scrumptious chicken ribs with CP's signature taste with your family!
- Hot & Spicy
- Single Bone
- Delicious
- Great as Snack or Appetiser
- Easy to Prepare
| ♦ NET WEIGHT 350 g | ♦ CALORIES (per serving) 302 Kcal |
INGREDIENTS:
Chicken Rib, Water, Flour (Wheat, Corn), Salt (Anti-Caking Agent (INS 536)), Modified Starch, Flavour Enhancer (E621, E620), Acidity Regulator (E451i), E450i, E500ii), Edible Gum, Isolated Soy Protein, Emulsifier, Chicken Meat Powder, Sugar, Garlic Powder, Colouring, Flavouring, Maltodextrin, White Pepper Powder, Soybean, Yeast Extract, Vegetable Oil, Antioxidant (E307c).
CONTAINS:
Wheat and Soybean.
NUTRITION INFORMATION
Serving Per Package : 3.5
Serving Size : 100 g
|
Energy 302 kcal |
Protein 12.5 gram |
Total Fat 22.7 gram |
Crabs 12.0 g |
Sodium 523 mg |
Nurtition Information |
Per 100g |
Per Serving |
| Energy | 302 Kcal (1268 kJ) | 302 Kcal (1268 kJ |
| Protein | 12.5 g | 12.5 g |
| Total Fat | 22.7 g | 22.7 g |
| - Saturated fat | 5.4 g | 5.4 g |
| - Trans fat | 0.2 g | 0.2 g |
| Cholesterol | 58 mg | 58 mg |
| Carbohydate | 12.0 g | 12.0 g |
| - Sugars | 0.6 g | 0.6 g |
| Dietary Fibre | 0.9 g | 0.9 g |
| Sodium | 523 mg | 523 mg |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calories needs.
COOKING INSTRUCTIONS
Deep-Fry:
Deep-fry at 175°C for 3.30-4.30 minutes, until golden brown.
Air-Fry:
Air-Fry the product at 200°C for 10-12 minutes.
STORAGE INSTRUCTIONS
Keep frozen at -18°c or below. Do not refreeze after defrosting.
Halal certified by The Central Islamic Committee of Thailand (CICOT)