Introducing our award-winning meatless Nuggets with an amazing new upgrade! Our new and improved recipe is now completely vegan-friendly, without sacrificing taste and texture. These nuggets are an excellent source of protein and are entirely trans-fat-free. With its crunchy coating and delicious flavor, this versatile product can be enjoyed as a main course, snack or side dish. The product is are perfect for vegans, vegetarians, and anyone looking to incorporate more plant-based meals into their diets.
- High In Protein
- Trans Fat Free
- Meat Free
- Non-GMO Soy
- Fully Cooked
- Suitable For: Vegan, Vegetarian and Flexitarian
| ♦ NET WEIGHT 200 g | ♦ CALORIES (per serving) 212 Kcal |
INGREDIENTS:
Water, Soy Protein, Wheat Gluten, Soybean Oil, Wheat Flour, Corn Flour, Defatted Soy Flake, Sugar, Corn Starch, Modified Starch, Cracker (Wheat Flour, Salt, Palm Oil), Stabiliser (INS461, INS170(i)), Salt, Flavour Enhancer (INS621), Onion Powder, Yeast Extract, Firming agent (INS516), White Pepper Powder, Palm fat, Wheat Starch, Maltodextrin, Garlic Powder, Soy Sauce Powder (Soybean, Wheat, Maltodextrin, Salt), Palm oil, Raising Agent (INS500(ii), INS450(i), INS341(i)), Thickener (INS401, INS412, INS415), Paprika Extract , Acidity Regulator (INS575), Sunflower Oil, Emulsifier (INS471, INS322(i)), Tapioca Starch, Spice Extract (Black Pepper, Turmeric), Soy Flour, Carrier (INS1520), Rosemary Extract, Anticaking agent (INS535, INS536)
CONTAINS:
Soybean, Egg and Wheat.
NUTRITION INFORMATION
Serving Per Package : 2
Serving Size : 100 g (1/2 pack)
|
Energy 212 kcal |
Protein 17.1 gram |
Total Fat 7.5 gram |
Carbs 19.1 g |
Sodium 739 mg |
Nurtition Information |
Per 100g |
Per Serving |
| Energy | 212 Kcal (890kJ) | 212 Kcal (890kJ) |
| Protein | 17.1 g | 17.1 g |
| Total Fat | 7.5 g | 7.5 g |
| - Saturated fat | 1.3 g | 1.3 g |
| - Trans fat | 0.1 g | 0.1 g |
| Cholesterol | 0 mg | 0 mg |
| Carbohydrate | 19.1 g | 19.1 g |
| - Sugars | 4.8 g | 4.8 g |
| Dietary Fibre | 2.8 g | 2.8 g |
| Sodium | 739 mg | 739 mg |
COOKING INSTRUCTIONS
Deep Fry:
Deep fry at 177°c for 3 - 3.40 minutes or until golden brown.
Air-Fry:
180°c for 10 - 12 minutes.
Oven Bake:
180°c for 10 - 12 minutes.
STORAGE INSTRUCTIONS
Keep frozen at -18°c or below. Do not refreeze after defrosting.
Halal certified by The Central Islamic Committee of Thailand (CICOT)
