Meat Zero Nuggets are a plant-based alternative that resemble, taste and cook like meat, yet are entirely derived from plants. These nuggets are an excellent source of protein and are entirely trans-fat free. They are fully cooked for your convenience, so you can easily reheat them to enjoy. The product is suitable for vegetarians and is made from Non-GMO soy, ensuring that it is both healthy and sustainable.

- High In Protein
- Trans Fat Free
- Meat Free
- Non-GMO Soy
- Fully Cooked
- Suitable For: Vegetarian and Flextarian

INGREDIENTS:
Soaking Vegetable Protein (Water, Soy Protein, Starch, Defatted Soy Flake, Stabilizer (E516), Maltodextrin, Soybean Oil, Emulsifier (E322)), Water, Emulsion Curd (Water, Defatted Soy Flake, Soybean Oil, Stabilizer (E322)), Sugar, Soybean Oil, Cracker (Wheat Flour, Salt, Palm Oil), Corn Flour, White Egg Powder, Corn Starch, Thickener (E401), Modified Starch, Wheat Flour, Wheat Starch, Salt, Onion Powder, Flavour Enhance (E621, E635), Yeast Extract, Palm Oil, Trehalose, Raising Agent (E500 (ii), E450 (i), E341 (i), E170 (i)), Acidity Regulator (E575, E327), Emulsifier (E471, E322 (i)), Dextrin, Soy Flour, Soybean Fat, Spices, Palm Shortening, Soy Sauce Powder (Soybean, Wheat), Spice Extract, Colouring (E160a), Maltodextrin, Edible Gum, Sunflower Oil, Artifical Flavouring, Natural Flavouring. 

CONTAINS:
Soybean, Egg and Wheat.

NUTRITION INFORMATION
Serving Per Package : 2
Serving Size : 100 g (1/2 pack)

COOKING INSTRUCTIONS
Deep Fry:
Deep fry at 177°c for 3 - 3.40 minutes or until golden brown.

Air-Fry:
180°c for 10 - 12 minutes.

STORAGE INSTRUCTIONS
Keep frozen at -18°c or below. Do not refreeze after defrosting.

Halal certified by The Central Islamic Committee of Thailand (CICOT)